Overview

Required for well-known wine estate in Franschhoek – Hospitality GM: events, tours, F&B, accommodation, marketing, finance

*Essentially looking for a hotel manager with experience on a wine estate

R80k negotiable + benefits

  • Bachelor’s degree in hospitality management, Business Administration, related field and or/ Certification in Hospitality Management or Food and Beverage/ Event Management
  • Minimum 10–12 years’ experience in hospitality operations, ideally across multi-unit or estate-style hospitality environments
  • At least 5 years in a senior leadership, executive management, General Manager, Operations Director or equivalent role
  • Experience overseeing multiple hospitality departments including food and beverage, events, accommodation, guest services, wine tasting and/or leisure operations
  • Proven ability to manage revenue, cost, profitability and operational performance at a leadership level, with support from commercial or finance specialists for detailed analysis
  • Knowledge of South African labour laws, including employee rights, working hours, and fair treatment

To apply, send full CV + photo + references

HOSPITALITY PLACEMENTS

Integrity. Professionalism. Service.

Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.