Junior Sous Chef, Jhb (1632)

Hospitality Placements

Jobs Hospitality

Required for 5* Hotel Restaurant – Jhb North

 Matric + Tertiary Qualification
 Hotel kitchen experience as a qualified Chef ( 2 years)
 Food preparation & supervision of junior members of the kitchen brigade

Integrity. Professionalism. Service.
To apply, send a CV + food pics + references
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted

ID #7039 Location Industry Hospitality Type Full-Time Role Junior Sous Chef, Jhb (1632) Career Level Mid-Senior Presence Office

Required Skills

Here’s an overview qualifications you need for this job.

1 Languages

Salary & Benefits

Here’s what you get.


Company Information

A Brief Overview of the Company which posted this job offer

Hospitality Placements

Est. In 1 People 73 Jobs

Apply for this job

Use this contact form to apply for this job.

  • Drop files here or
  • Drop files here or

Contact Details

Hospitality Placements
© 2016 Copyright Hospitality Placements. All Rights Reserved.
Our Ts&Cs | Sitemap