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Required for a trendy, hip food bar in Johannesburg
Will be running the store, ensuring KPIs/ sales targets met, shifting the staff, oversee the kitchen and floor, customer service
2 years’ supervisory/management experience in the F&B/food industry
MUST have own vehicle and valid license
hard working personality to take charge, driven to meet targets
Integrity. Professionalism. Service.
To apply, send a CV + photo + references
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.