Group Culinary Ops Controller – East Africa, (1322)

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Required for Branded Restaurant Group, based in Kampala, UGANDA

Why you are needed?
• To oversee all operations of the central kitchen
• Design and implementation of quality controls & systems – front & back of house; restaurants across East Africa
To apply, you must:
• Have 10 years’ relevant experience
• Have previous exposure working in Africa (advantageous)
• Be in possession of a valid passport
• Send a CV, professional head & shoulders photo + references to Jason:
Integrity. Professionalism. Service.
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.

ID #6416 Location Industry Hospitality Type Full-Time Role Group Culinary Ops Controller – East Africa, (1322) Career Level Senior Presence Remote

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1 Languages

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Hospitality Placements

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